Tartiflette au Reblochon Recipe
Tartiflette au Reblochon is also known as Potato and Reblochon cheese gratin. It's a creamy potato gratin (baked dish) with melted Reblochon cheese on top and a perfect winter comfort food.
As the temperature keeps dropping in France and winter is just around the corner, baking this dish is a good idea for lots of reasons. The kitchen gets toasty warm with the stove top and oven going, it's an easy dish to enjoy sitting beside the fireplace on a cold night and most important for me, it's easy and very tasty. A nice dish to share among friends!